Me and my collegue went to Melaka Malaysia for a week as part of the project here called "FOOD TRIP". Eat everything...joke.
We stay at the Bayview hotel which i cannot see the bay as well. Stupid building blocking the nice view.
Yet still i got a cozy room.
And everyday heavy breakfast
Anyway the city just small but rich in culture so we spend most of our time in the office after that, Then we go "MAKAN" (eat) lah...
DAY 1 Monday: For day 1 dinner time, Jason brings us to the famous food shops here.
Satay celup(dip everything) for apetizer - "The current record holder can eat 100 sticks."
Wan tan mee
O Jian
DAY 2 Tuesday: We go the SeaFarer for dinner to enjoy folk music and seafood.
Nonya Fish (Chinese Style cooking)
DAY 3 Wednesday: We go Happy HOUR to the most "HAPPENING" bar in Melaka.
On the sea side there is this small bar called SUNSHINE BAR we drink few bottles with the local colleagues here in Melaka. After the 4th Bucket the rest is
DAY 4 Thursday: My trip will almost comes to an end. Then still I havent try the MUST TRY Food yet. So we go Food trip again here are some dishes i took this day.
for lunch Char Kueh Tiao
Diner we go Malay Food at
Nasi Lemak
Sting Ray "Asam Pedas"
Then we go to JONKER walk - a Portogese street to eat Candong
Cendol - Melaka's famous brown sugar with coconut milk and green jelly and beans
DAY 5 Friday: Bought some souveneir and Pack my bags
And as they say "Save the best for last" we go eat to the "famous Hainanese Chicken Rice "balls" stall here"
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